First Delivery from Thor Salmon’s Smolt Facility

First Delivery from Thor Salmon’s Smolt Facility

The first batch of smolt from Thor Salmon’s farming facility in Þorlákshöfn was delivered at the beginning of this week. The delivery went smoothly, with over 330,000 smolt, each weighing around 100 grams, transported by truck to Kaldvík, the buyer. The smolt facility...
Thor Showcases Operations at NASF 2026 in Bergen

Thor Showcases Operations at NASF 2026 in Bergen

“It was truly enjoyable to attend the North Atlantic Seafood Forum, held in Bergen, Norway earlier this month. This is one of the largest annual seafood conferences in the world,” says Steinþór Pálsson, CEO of Thor Salmon. At the conference, which took place from 3–5...
Thor Introduces New Logo and Website

Thor Introduces New Logo and Website

Thor Salmon has refreshed its visual identity and website to reflect the company’s growing operations and continued expansion. The new logo is simple and elegant, capturing the essence of its activities. Alongside the new logo, Thor has launched an updated website...